Presentaties DCBC 2018

Beschikbare presentaties – Available presentations

Presentaties van de 2017 editie zijn terug te vinden in de bibliotheek in het besloten ledendeel van de website.

Nick Zeigler – Green Gold: Getting the most out of hops!
Bob Pease – The State of Craft Brewing and Lessons Learned
Knut Georgy – The Role of Oxygen in the Brewery
Steve Grossman – Sustainability
Tiago Falcone – Barrel aging – managing and expanding your wood-aging program
Tom Colman – Oxygen and Carbon Dioxide Measurement in Beer
Troels Prahl (part I) – Beauty and the Yeast – Brewer’s yeast what, how and why should I care?
Troels Prahl (part II) – Beauty and the Yeast – Brewer’s yeast what, how and why should I care?